Description
Beancurd Skin W Black Fungus & Chicken Rolls
20pieces per packet (Fried)
What's in the box
20 Pieces/ packet
Instruction to steam
1. Thaw the Dim Sum
2. Heat oil to medium-high
3. Put in the Dim Sum for frying a few pieces at a time
4. Once they turn "golden brown" and float to the surface, they are cooked.